Jun01
Registration
Register through link above. For questions, accomodation or scholarship inquiries, reach out Lynn Matava lmatava@umd.edu or (301)226-7713.
Cost
About the Organizer
UME Mission & Vision
VISION: The University of Maryland Extension (UME) will be known for addressing the most pressing challenges facing our communities through responsive education and resources, impactful research and innovative collaboration.
Our plan is structured around four key priorities providing guidance and focus for our work. Each priority is supported by a clear goal, actionable strategies and measurable success metrics to track progress.
MISSION: UME empowers people and communities to improve their lives by offering transformative, science-based education and leading collaborative partnerships across Maryland and beyond.
VALUES: Helping people; Intellectual freedom and creativity; Excellence in educational programs; Lifelong learning; Truth, ethical and professional conduct, and integrity.
PROGRAM AREAS: UME fulfills its mission through four program areas, which program leaders direct: 4-H Youth Development, Agriculture and Food Systems, Environment, Natural Resources & Sea Grant Extension, and Family & Consumer Sciences.
Contact
Dining with Diabetes Series
- Eastern Shore Area Health Education Center (ESAHEC)
- 6:00 PM - 8:00 PM
The Dining with Diabetes program is offered as a series of four weekly classes and one follow up class after three months.
Mondays in June: 1, 8, 15, 22 from 6:00 - 8:00 PM
*Follow up session: September 21
LOCATION:
Eastern Shore Area Health Center, 814 Chesapeake Drive, Cambridge, MD 21613
Each in-person session includes diabetes education and food tastings.
This program is led by Registered Dietitians and trained University of Maryland Extension Educators in consultation with Registered Dietitians.
*If you need a reasonable accommodation to participate in any event or activity, please contact Lynn Matava at (301) 226-7713 or lmatava@umd.edu no later than 5/20/2026
University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.