Nutrition, Health and Wellness: Healthy Eating with the Mediterranean Diet

The Mediterranean diet is a healthy eating approach practiced by many people living in the Mediterranean Sea region. The diet is rich in foods such as olive oil, nuts, seeds, vegetables, fruits, fish, and poultry. It is low in red meat, and moderate in dairy products, and processed foods. Join UME Nutrition Educator Jennifer Dixon Cravens and discover how this eating plan can improve your overall health and wellness and help prevent and manage chronic diseases.