Selling Your Farm Eggs: What You Need to Know

This webinar will walk participants through the essential requirements for selling farm-fresh eggs, from understanding state regulations and labeling laws to proper handling, washing, storage, and food safety practices. Attendees will learn the differences between on-farm, direct-to-consumer, and retail egg sales, as well as when grading, licensing, or inspections may be required.

This webinar will walk participants through the essential requirements for selling farm-fresh eggs, from understanding state regulations and labeling laws to proper handling, washing, storage, and food safety practices. Attendees will learn the differences between on-farm, direct-to-consumer, and retail egg sales, as well as when grading, licensing, or inspections may be required.