Practical Experiences in Nutrient Management is a workshop conducted by the University of Maryland Extension Agricultural Nutrient Management Program that provides participants with hands-on farming and nutrient management related activities including yield and moisture estimates of grain crops, harvest machinery overview and demonstration, and compost and cover crop application to fields.

9:00-9:30 -     Registration

9:30-12:00 - This session will provide a practical overview of key post-season grain crop management and harvest evaluation activities. Participants will review common grain crop yield estimate procedures, examine a combine and its major components, and observe the machine harvesting a grain crop in the field. The program will also include a comparison of moisture readings taken with a hand test moisture meter and those recorded by the combine yield monitor to highlight accuracy and calibration considerations. In addition, attendees will see post-harvest field operations including compost application, broadcast seeding of a cover crop, and vertical tillage used to incorporate the compost and cover crop seed into the soil. 

12:00-12:30- Lunch

12:30-1:00-   MDA Nutrient Management Update

1:00-3:30-     This session will provide participants with an overview of vegetable production and harvest, and view the vegetable harvesting conveyor.  The program will end with an overview of the production of compost on the farm and the planning process for fall applications.

CEUs: 5.5 hours of credit toward consultants’ or operators’ continuing education requirement will be earned from full participation in this event.

Join us for an evening of delicious BBQ, sweet ice cream, and beautiful twilight views at Crops Twilight, BBQ & Ice Cream Social  at the Central Maryland Research and Education Center (CMREC), 2005 Largo Road, Upper Marlboro, Maryland on Tuesday, August 4, 2026, from 4:00 to 9 PM.

A barbecue dinner will be served at 4:00 pm followed by homemade ice cream prior to the evening tour. University of Maryland Extension Educators and Specialists will showcase their field crop, vegetable and fruit research plots.

Barbeque begins at 4:00 PM, Ice cream Served at 5:15 PM, Crops Twilight at 6:00 PM

Please arrive on time as the wagon tour will start promptly at 6:00 PM.

This event is free. However, a reserved meal ticket is required. If you need special assistance to participate, please contact the Anne Arundel County Extension office at 301-226-7470 by August 3rd.

You are invited to the Anne Arundel County Urban Farm Research Clinic (AAUFRC) Urban Farm Tour and Ice Cream Social at the Anne Arundel Extension Office located at 97 Dairy Lane, Gambrills, MD on Thursday, July 23, 2026, from 5:00 to 7:30pm.

Ice cream will be served at 5:00pm followed by a walking farm tour that begins at 6:00pm. This year the AAUFRC will highlight hops, wine grapes, apples, peaches, blackberries, sweet corn and flour corn varieties, pumpkins, gourds, high tunnel vegetables and herbs, cut flowers, market gardening, and bee keeping.

This event is free. If you need special assistance to participate, please contact the Anne Arundel County Extension office at 301-226-7470 by July 22nd.

This session will cover the 8 keystone habits of the Bay-Wise Living Landscape Metric, and tell you more about steps involved in getting your landscape certified as Bay-Wise.

The University of Maryland Extension offers a free weekly, expert-backed program series designed specifically for caregivers of individuals with Alzheimer's, covering critical topics such as communication in dementia care, healthcare in senior years, managing someone else's money, The MIND diet - boosting brain power with food, food poisoning prevention and rest and relief for caregivers.

Multiple date options:

1. Option 1: Six sessions running April 2, 9 & 16 from 5:30 pm - 7:30 pm

2. Option 2: Six sessions running May 6, 13, 20 10 am - noon

Objective

Annie’s project is designed to empower women in agriculture, provide information on farm management, and build local networks throughout the state. The target audience is women with a passion for business, agriculture, and involvement in the farm operation.

Key Principles:

*Teach all five areas of agricultural risk: financial, human resources, legal, marketing, & production.*Invite local professionals to serve as guest instructors where possible. *Allocate half of the class time to discussion and hands-on activities.*Provide unbiased, researched based information.*Create a learning environment where mentoring is spontaneous.

Core Values:

*Safe Harbor - all questions or situations are welcomed for sharing and open discussion.*Connection - to each other and to professionals introduced to them in class.*Discovery - the moment when something makes sense where before it did not.*Guided Intelligence - at any one time there is a woman in the audience who knows more about the subject being presented than the instructor and is willing to share her experience.

FSA Borrower Training - Annie's Project is approved for FSA Borrower Training.

For questions visit the website http://extension.umd.edu/annies-project, email sdill@umd.edu or call 410-822-1244.

See tickets for individual class locations and site-specific details. This is a hybrid class that will be offered concurrently - In person in Centreville MD or online via zoom.

MidShore Maryland

6 Sessions, 6:00 – 9:00 pm

February 18, 2026 - April 1, 2026 (Wednesdays)(NO CLASS FEBRUARY 25)

Location: Queen Anne's County Extension Office

505 Railroad Ave # 4, Centreville, MD 21617

Virtual

6 sessions, 6:30pm-8:30pm

February 18, 2026 - April 1, 2026 (Wednesdays)(NO CLASS FEBRUARY 25)

Location: Live via Zoom, approximately 1 hour of time out of class on reading and assignments

F SA Borrower Training - Optional

As part of the USDA Direct Loan Program, some applicants may be required to receive Borrower Training. Annie's Project is approved for borrower training and includes two steps: 1) Attend an Annie's Project class with satisfactory attendance, participation and discussion. 2) Complete a farm management workbook and return it to the reviewer.

More information here

University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.

If you need reasonable accommodation to participate in any event or activity, please contact the UMD Extension office two weeks prior to the event at 410-758-0166 or 410-822-1244.