Capture the Flavor - Using Herbs for Flavor and Good Health
- Kent County Family YMCA
- 5:30 PM
Learn the health benefits of cooking with herbs and spices, the best practices for storing them safely and how to flavor meals like a pro!
Learn the health benefits of cooking with herbs and spices, the best practices for storing them safely and how to flavor meals like a pro!
8:15 Leave Chester Park & Ride (Under the west side of the Kent Narrows Bridge)
9:00 Arrive Davidsonville Park & Ride (Davidsonville Road, at Rt. 50/301 Exit 16)
9:30 Leave Davidsonville Park & Ride
9:55 Stop 1: Arrive Greenstreet Gardens (95 minutes) - 391 W Bay Front Road, Lothian 20711. For more information visit https://greenstreetgardens.com/
11:30 Leave Greenstreet Gardens
12:00 Stop 3: Arrive Robin Hill Farm and Vineyards (110 minutes) – 15800 Croom Road, Brandywine 20613
Lunch Location - https://www.robinhillfarmandvineyards.com/
1:50 Leave Robin Hill Farm and Vineyards
2:15 Stop 4: Arrive Montpelier Farms (75 minutes) – 1720 Robert S. Crain Hwy, Upper Marlboro 20774. For more information visit https://www.montpelierfarms.com/
3:30 Leave Montpelier Farms
3:45 Arrive Davidsonville Park & Ride
4:00 Leave Davidsonville Park & Ride
4:30 Arrive Chester Park & Ride
Map Link: https://maps.app.goo.gl/RFJKEUMYMWwtncfD7
Notice of Filming and Photography - When you attend this event, you enter an area where photography, audio, and video recording may occur. By attending this event, you consent to such recording media and its release, publication, exhibition, or reproduction.
University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.
If you need a reasonable accommodation to participate in any event or activity, please contact Kate Welch at the Talbot County Extension Office at 410-822-1244 by September 19, 2024.
May 9, 2024 9:30am-2:30pm
Planting green demonstration, Biomass and root sampling activities, Soil pit investigation, Slug scouting and control methods, Single species and mixes, sandy and clayey soils
The field day will include coffee, light breakfast and lunch
Learn the health benefits of cooking with herbs and spices, the best practices for storing them safely and how to flavor meals like a pro!
This year’s Poultry Grower Expo will include a tradeshow with 25+ businesses and several educational sessions throughout the day, including generators, generator maintenance, energy savings, solar opportunities, heater repair, and summer readiness.
Join ROPTA as we identify the factors that cause pain, an overview of the different types of pain, and some strategies for managing pain.
Registration Includes:
• Course Materials (Produce Safety Rule Grower Training Manual v 1.2)
• Course Certificate from the Produce Safety Alliance upon successful completion of course materials
Who Should Attend?
Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires
‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’
What to Expect at the PSA Grower Training Course?
The trainers will cover content contained in these eight modules:
• Introduction to Produce Safety
• Role of Maryland Dept. of Agriculture and On-Farm Readiness Reviews
• Worker Health, Hygiene, and Training
• Soil Amendments
• Wildlife, Domesticated Animals, and Land Use
• Agricultural Water (Part I: Production Water; Part II: Postharvest Water)
• Postharvest Handling and Sanitation
• How to Develop a Farm Food Safety Plan
In addition to learning about produce safety best practices, key parts of the FSMA Produce Safety Rule requirements are outlined within each module. There will be time for questions and discussion, so participants should come prepared to share their experiences and produce safety questions. Appropriate time will be made for breaks at the discretion of the instructors.
Participation requirements for in-person attendees include:
• Course attendance and participation will be monitored. Any attendee who does not participate for the duration of the course will not be eligible for certification.
• A hard-copy Produce Safety Rule Grower Training Manual v1.2 will be available to each attendee prior to the course administration.
• Participants are expected to complete and return course evaluations within one week of completing the course.
Funding for this series of work described in this article is supported by the Food and Drug Administration (FDA) of the U.S. Department of Health and Human Services (HHS) as part of a financial assistance award U2FFD007444 totaling $523,497 with 100 percent funded by FDA/HHS. The contents are those of the author(s) and do not necessarily represent the official views of, nor an endorsement, by FDA/HHS, or the U.S. Government.
The 2024 Agronomy Meeting will take place at 4:30 pm on February 22, 2024, at the Caroline County 4-H & Youth Park, located at 8230 Detour Rd., Denton, Md. 21629.
This event is free and counts for 2024 private pesticide and nutrient re-certifications.
Register to reserve a spot at https://www.eventbrite.com/e/2024-agronomy-meeting-registration-780369625557?aff=ebdssbdestsearch
2024 Poultry Grower Expo!
This event will include a tradeshow and educational sessions throughout the day, including generator maintenance, controller training, energy savings, summer readiness, and more.
Enjoy a free lunch and fellowship.
MD and DE Nutrient Management Credits Offered
Biosecurity is essential! Take all precautions with clothes and footwear.
Please contact with any questions: Jon Moyle, jmoyle@umd.edu, Jenny Rhodes, jrhodes@umd.edu, Maegan Perdue, mperdue@umd.edu, Jennifer Timmons, jtimmons1@umes.edu, Georgie Cartanza, cartanza@udel.edu, and/or Holly Porter at porter@dcachicken.com
Date: Wednesday, April 3, 2024
Time: 9 AM - 2 PM
Location: Somerset County Civic Center, Crisfield Lane, Princess Anne, MD 21853
Registration to attend: https://bit.ly/42vnpyj
For Sponsorship Opportunities: http://tinyurl.com/2024growerexpo
Hosted by The Delmarva Poultry Team, UME, UMES, UDEL, DCA
The IAA offers nine majors to jump-start your career in agribusiness, sustainable agriculture, environmental stewardship, horticulture, landscaping, turfgrass management, or ag communications. We will explore areas of study, financial aid and scholarships, world-class facilities, campus life, and more!