|
Upcoming Events
February 21
11th Annual Maryland Outlook and
Policy Conference Sponsored by University of
Maryland's Center for Agricultural and Resource Policy. A
top-flight roster of speakers and sessions will cover key
issues important to Maryland agriculture.
Time: 9:30 a.m.-4:30
p.m. Location:
Chesapeake College Higher Education Center, Room
110 Wye Mills 21679 Contact: Lori
Lynch, llynch@arec.umd.edu
| |
|

It's not a myth-- --that
it's harder to get into veterinary school than to
medical school. There are 29 vet schools in North
America, compared to 160 med schools. Of the 15,000
students who apply to vet school each year, says
University of Illinois, less than 2,600 are admitted.
University
of Maryland graduates in Animal and Avian
Sciences (ANSC) are well represented within that
pool. "For the last two years," professor Mark Varner says,
"over 84% (27 of 32) of ANSC students who've applied to
an American Veterinary Medical Association-accredited
veterinary school have been accepted." In addition, says
Varner, a dairy scientist and department undergraduate
coordinator, "we currently have former ANSC students
enrolled in 17 different AVMA-accredited veterinary
schools, and they form an ANSC alumni network to help
our current students with applications and the
decision-making process many face with multiple
acceptances." |
Did you know--
--the College of Agriculture and
Natural Resources (AGNR) is not just Academic Programs
and research? Like
all its sister colleges in land-grant universities from
Maine to Hawaii and Alaska to Texas, AGNR supports an
outreach component. Outreach comes in the form of University of
Maryland Cooperative Extension. Today outreach
extends far beyond its 19th century roots in educating
farmers about research-based farming practices.
Extension is also the Home and Garden
Information Center and the Master Gardeners'
Program. It's the African-American
Women's Health Study and programs to fight obesity and diabetes. It's
the 4-H Project for
military kids and programs for rural families
and inner city
children. It's the Chesapeake Bay and
Water Resources programs and the Forest Riparian
Buffer Program. And much more. Check your local county or
Baltimore city Extension office and find out about
programs and services in your area.
|
Symons Hall goes
global, again
 Thanks to videoconferencing
technology, William Rivera
taught a recent class in College Park from South Africa.
Nothing unusual about that, these days. The twist is he
taught his class in international agricultural extension
and development while moderating a conference seminar in
the city of Pietermaritzburg, home to the University of
KwaZulu-Natal. Among the conference participants
were students from countries following a path from
Southern Sudan in the north through Uganda, Kenya,
Tanzania, with a hop to Zimbabwe and South Africa. Plus
Ghana in West Africa. The conference, noted
Rivera, a professor working out of the Institute of Applied
Agriculture who has done extensive field work in
developing countries, "is an example of partnership and
cooperation between international organizations and U.S.
universities." A lead conference sponsor was the International Food
Policy Research Institute (IFPRI), which helps
developing countries make decisions about agricultural
policy. Rivera's 10 students on campus were
nearly as diverse a group as their African counterparts.
Their countries of origin spanned the globe from Nigeria
to Japan plus the U.S. The students, who represented 8
majors around campus, each took the opportunity to
question conference
participants. |

Farming
is simple, right? You
plant a seed. You water the plant. You pick the tomato
off the vine. It's simple if you're in first grade and
learning about where food comes from. Farming today, and
making a living at it, is a complex business. Especially
if you're farming in a watershed, where everything you
put in the ground to nourish your plants and increase
your yield can end up as runoff. Then you practically
need a degree in chemistry to figure out how soil pH
affects nutrient availability and what a phosphorus site
index is.
The website Agricultural Nutrient
Management Program keeps the farmer on the farm and
out of the chem lab. And contains everything an
agricultural producer needs to know about creating a
nutrient management plan mandated by the Water Quality
Improvement Act of 1998. WQIA requires farmers
grossing $2,500 a year or more or with 8,000 pounds or
more of animal weight to prepare and regularly update a
plan addressing nitrogen and phosphorus inputs. Praised
for its usefulness and ease of navigation, the website
is the brainchild of Jennifer Salak.
Salak coordinates communications for University of
Maryland Cooperative Extension's nutrient management
program.
|
Wei's
Way
There's lots of
good news to celebrate this month, starting with Animal and Avian
Sciences. Twenty-six percent of the department's
undergraduates made the Dean's List for Fall '07.
Congratulations to chair Tom Porter and
all the fine faculty.
Congratulations also to:
Richard E. Just,
distinguished university professor, Agricultural and
Resource Economics, for winning the Quality of
Communication Award from the American Agricultural
Economics Association for the book he co-edited, Regulating
Agricultural Biotechnology: Economics and
Policy.Heather Hutchinson, Jennifer Salak,
and Trish Steinhilber
of the Agricultural Nutrient
Management Program. The program's quarterly
newsletter, "Newtrient" News,
(pdf file) was recently awarded a Certificate of
Excellence by the American Society of
Agronomy. Robert Jackson, a
20-year veteran of the Department of
Nutrition and Food Science. Bob has just been named
a UM Center for
Teaching Excellence Lilly Fellow for 2007-08. He
also recently won the Paul R. Poffenberger Excellence in
Teaching and Advising Award.David Ross,
professor and Extension specialist, horticultural
engineering, Environmental Science
and Technology, who was recently selected as a
fellow of the American Society of
Agricultural and Biological
Engineers. Institute of Applied
Agriculture's Turf Bowl team, which placed number 7
out of 92 at the 2008 National Turf Bowl competition in
Orlando, Florida. IAA's program is the only two-year
golf program to place in the top 10. Congratulations
also to faculty advisor Kevin Mathias. Joe Fiola and the
University of
Maryland Viticulture and Enology Research &
Extension Program. At the 2007 American Wine
Society International Amateur (noncommercial) Wine
Competition, 7 of the program's wines were awarded
silver or bronze medals.
| |
| |